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Bourbon Pineapple Smash Recipe

Bourbon Pineapple Smash Recipe


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4.5 from 8 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Spirited bourbon mingles with juicy pineapple in this cocktail masterpiece, creating a tropical twist on classic mixology. Summer sips never tasted so good, beckoning cocktail enthusiasts to savor each refreshing moment of pure liquid delight.


Ingredients

Scale

Main Spirits:

  • 2 ounces (59 milliliters) bourbon

Juices and Syrups:

  • ¾ ounce (22 milliliters) fresh lime juice
  • 1 ounce (30 milliliters) pineapple juice
  • ½ ounce (15 milliliters) simple syrup

Fresh Ingredients:

  • 34 fresh pineapple chunks
  • 45 fresh mint leaves
  • Ice (for shaking & serving)
  • Club soda or ginger beer (optional, for topping)
  • Pineapple slice (for garnish)
  • Mint sprig (for garnish)

Instructions

  1. Gather a cocktail shaker and combine fresh, juicy pineapple chunks with fragrant mint leaves, releasing their aromatic oils through gentle muddling.
  2. Squeeze vibrant lime juice into the mixture, allowing the citrus notes to complement the sweet pineapple and herbaceous mint.
  3. Add smooth bourbon to the shaker, creating a harmonious blend of tropical and whiskey flavors that promise a refreshing and complex cocktail.
  4. Fill the shaker with ice cubes, creating a chilled environment that will perfectly integrate and cool the drink’s ingredients.
  5. Seal the shaker tightly and vigorously shake the contents for approximately 10-15 seconds, ensuring the ingredients are thoroughly mixed and well-chilled.
  6. Position a fine-mesh strainer over a rocks glass filled with fresh ice, carefully pouring the cocktail to capture any pulp while allowing the liquid’s full flavor to shine through.
  7. Garnish the drink with a delicate mint sprig and a small pineapple wedge, adding visual appeal and a hint of additional aromatics to the bourbon pineapple smash.
  8. Serve immediately, inviting guests to enjoy the perfect balance of sweet, herbal, and spirited elements in this craft cocktail.

Notes

  • Gently press mint leaves before muddling to release their aromatic oils and maximize flavor complexity.
  • Use fresh, ripe pineapple chunks for the sweetest and most vibrant taste profile in your cocktail.
  • Select high-quality bourbon with smooth caramel or vanilla notes to complement the bright, tropical pineapple essence.
  • Strain the mixture carefully to ensure a silky texture without chunky pineapple pieces interfering with the drink’s smoothness.
  • Prep Time: 5 minutes
  • Category: Drinks, Cocktails
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 200
  • Sugar: 12 g
  • Sodium: 10 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 1 g
  • Protein: 0 g
  • Cholesterol: 0 mg