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Creamy Orange Dreamsicle Salad Recipe

Creamy Orange Dreamsicle Salad Recipe


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4.7 from 31 reviews

  • Total Time: 2 hours 15 minutes
  • Yield: 9 1x

Description

Creamy Orange Dreamsicle Salad blends nostalgic flavors into a refreshing dessert. Cool marshmallows and tangy citrus create a delightful summer treat perfect for potlucks and family gatherings.


Ingredients

Scale
  • 1 can (425 grams / 15 ounces) mandarin oranges
  • 1 container (227 grams / 8 ounces) whipped topping
  • 1 box (85 grams / 3 ounces) orange-flavored gelatin
  • 1 box (85 grams / 3 ounces) instant vanilla pudding mix
  • 1 ½ cups mini marshmallows
  • ½ cup shredded sweetened coconut
  • 1 cup boiling water
  • ½ cup cold water

Instructions

  1. Gelatin Fusion: Dissolve orange gelatin in boiling water, whisking until completely integrated, then blend in cold water to create a smooth liquid base.
  2. Pudding Transformation: Introduce vanilla pudding mix to the semi-set gelatin, stirring vigorously to develop a rich, creamy consistency that binds the ingredients together.
  3. Whipped Integration: Gently fold whipped topping into the gelatin-pudding mixture, creating a light, pillowy texture that provides a delicate backdrop for the remaining components.
  4. Flavor Ensemble: Carefully incorporate mandarin oranges, mini marshmallows, and shredded coconut, using a gentle folding technique to distribute ingredients evenly without crushing the delicate fruits.
  5. Chill and Harmonize: Refrigerate the salad for a minimum of two hours, allowing flavors to meld and the dessert to set into a refreshing, cohesive treat.
  6. Elegant Presentation: Serve chilled, garnishing with additional mandarin orange segments or a sprinkle of coconut to enhance the visual appeal and provide a final burst of tropical brightness.

Notes

  • Regulate Gelatin Consistency: Monitor gelatin mixture closely during refrigeration to achieve a semi-thickened state, avoiding complete solidification for optimal texture.
  • Prevent Ingredient Breakdown: Use gentle folding techniques when adding fruits and marshmallows to maintain their structural integrity and prevent crushing.
  • Maximize Flavor Fusion: Allow sufficient chilling time to enable ingredients to meld together, enhancing overall taste and creating a harmonious dessert experience.
  • Customize Dietary Variations: Substitute whipped topping with Greek yogurt for a protein-rich version, or use sugar-free gelatin and pudding mix for a lower-calorie alternative.
  • Prep Time: 15 minutes
  • Cook Time: 2 hours
  • Category: Desserts, Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 9
  • Calories: 170
  • Sugar: 16 g
  • Sodium: 50 mg
  • Fat: 5 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 28 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 10 mg