Zesty Peach Lemonade Recipe: Sip Summer in a Glass!
Summer’s heat melts away with this refreshing peach lemonade that captures the essence of sun-ripened fruits.
Bursting with vibrant flavors, the crisp peach lemonade brings a delightful twist to your classic citrus drink.
Ripe, juicy peaches blend seamlessly with tangy lemons, creating a symphony of sweet and tart notes.
Each sip promises a cool, invigorating escape from the sweltering temperatures.
The drink’s golden hue reflects the warmth of sunny afternoons and backyard gatherings.
Fresh ingredients transform this simple beverage into a crowd-pleasing sensation.
Prepare to be transported to a blissful oasis of fruity refreshment that will leave you craving more.
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time:
Total Time: 10 minutes
Calories: 70 kcal
Servings: 9
What’s Inside Refreshing Peach Lemonade
For Base Ingredients:For Sweetening Agents:For Garnish and Finishing Touches:Tools You’ll Need For Peach Lemonade
Steps To Make Refreshing Peach Lemonade
Grab ripe peaches and transform them into liquid sunshine by blending them into a silky smooth puree. Pass the mixture through a fine strainer to remove any chunky bits if you want a super smooth drink.
Pour your peach puree into a large pitcher and dance in some fresh-squeezed lemon juice. Sprinkle sugar until it melts completely, then add cold water to bring everything together into a refreshing symphony.
Toss in some ice cubes to make the drink frosty and cool. Let the pitcher hang out in the refrigerator for an hour to develop deeper flavor complexity if you can wait that long.
Fill glasses with ice and pour the lemonade over. Dress up your drink with a peach slice, lemon wedge, or a few mint leaves to make it look as amazing as it tastes. Enjoy your liquid summer celebration!
Flavor Tips For Peach Lemonade
How To Serve Peach Lemonade With Style
Storing And Prepping Refreshing Peach Lemonade
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Crisp Peach Lemonade Recipe
- Total Time: 10 minutes
- Yield: 9 1x
Description
Summer’s most delightful peach lemonade delivers pure Southern charm with fresh ripe peaches and zesty citrus. Chilled glasses of this classic beverage promise cool relief during scorching afternoons, inviting you to savor each sweet, tangy sip.
Ingredients
- 4 peaches (ripe, peeled, pitted, and sliced)
- 1 cup (240 ml) lemon juice (freshly squeezed, approximately 4–6 lemons)
- ¾ cup (150 g) sugar (adjust to taste)
- 4 cups (960 ml) water (cold)
- 1 cup (240 ml) ice (plus more for serving)
- Optional: peach slices
- Optional: lemon slices
- Optional: fresh mint
Instructions
- Puree Creation: Blend ripe peaches with water in a high-powered blender until smooth and liquid, creating a vibrant base for the lemonade.
- Straining and Mixing: Press the peach puree through a fine mesh sieve, then transfer to a large pitcher. Incorporate lemon juice and sugar, stirring until completely dissolved.
- Liquid Harmonization: Gradually add cold water to the peach-lemon mixture, ensuring a balanced and refreshing consistency. Stir thoroughly to integrate all flavors.
- Chilling and Infusion: Introduce ice cubes to the pitcher, gently mixing to cool the beverage. Refrigerate for one hour, allowing the flavors to meld and intensify.
- Serving Presentation: Fill glasses with fresh ice, pour the chilled peach lemonade, and garnish with delicate peach slices, lemon wedges, or mint leaves for an elegant touch.
Notes
- Maximize Peach Selection: Choose ultra-ripe, fragrant peaches with deep golden-orange color for maximum sweetness and intense flavor profile.
- Blending Technique: Use pulse function when pureeing to control texture and prevent over-processing, maintaining natural fruit integrity and preventing bitter seed pulverization.
- Sweetness Adjustment: Experiment with alternative sweeteners like honey, agave, or stevia for different dietary needs, balancing sweetness levels according to personal preference and health considerations.
- Flavor Enhancement: Infuse additional complexity by muddling fresh mint leaves or adding a splash of sparkling water, creating a sophisticated and refreshing summer beverage with unexpected depth.
- Prep Time: 10 minutes
- Category: Drinks, Snacks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 9
- Calories: 70
- Sugar: 8 g
- Sodium: 1 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg
John Nicholson
Lead Writer & Recipe Developer
Expertise
Recipe Testing and Development, Kitchen Hacks and Time-Saving Tips, Flavor Pairing and Ingredient Selection, Engaging Food Writing and Storytelling
Education
Johnson & Wales University
John Nicholson honed his skills at Johnson & Wales University, learning how to use fresh, local ingredients and down-to-earth techniques to make cooking simple and satisfying.
His recipes blend Southern comfort flavors with a modern touch, inviting everyone to cook with ease and confidence.
Living in Charleston, John takes cues from the city’s lively food scene, local markets, and seasonal produce. He’s all about making meals stress-free through easy tips, flavor pairings, and fun experiments in the kitchen