Festive Elf Hats Holiday Treats Recipe

Jolly Festive Elf Hats Holiday Treats Recipe for Fun Baking

Sweet and whimsical elf hats holiday treats sweeten every seasonal gathering with playful charm.

Delicate sugar cookies adorned with colorful frosting create magical memories.

Bakers love crafting these charming treats that sparkle with festive spirit.

Each bite promises a delightful crunch and nostalgic winter wonder.

Kids adore decorating these playful cookies with vibrant icing and sprinkles.

Festive gatherings come alive with these adorable desserts that capture the joy of holiday celebrations.

These tiny treats will delight everyone at your next Christmas party.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour 10 minutes

Calories: 170 kcal

Servings: 9

Ingredients for the Fun and Festive Elf Hats

For Base:
  • Sugar Cookies or Shortbread Cookies: Creates a sturdy foundation for the festive treat, ensuring a stable and delicious base for decorating.
  • Frosting or Icing: Helps decorations adhere smoothly and adds an extra layer of sweetness to enhance the cookie.
For Hat Decoration:
  • Green Icing: Transforms the cookie into aal elf hat with its vibrant color and cone-like shape, creating the iconic holiday design.
  • Red Candy or Gumdrop: Mimics the classic pom-pom at the hat's tip, adding a playful and whimsical touch to the treat.
  • White Frosting or Royal Icing: Provides a soft, fluffy trim that gives the elf hat a cozy and finished appearance.
For Finishing Touches:
  • Edible Glitter or Colorful Sprinkles: Adds a sparkling, festive element that makes the treats more eye-catching and celebratory.

Holiday Tools You’ll Want for These Sweet Treats

  • Piping Bag: Essential for precise icing application on cookies.
  • Spatula: Perfect for smoothing out icing and creating clean edges.
  • Flat Surface/Baking Sheet: Needed for assembling and decorating cookies.
  • Plate or Serving Tray: Used for displaying finished elf hat treats.
  • Optional Edible Glitter Shaker: Adds sparkling festive touch to decorations.

Assemble These Colorful Elf Hats Like a Pro

  • Craft Cookie Base

Grab your favorite sugar or shortbread cookies and arrange them on a clean surface. A thin layer of frosting can help decorations stick firmly.

  • Shapeal Hat

Use vibrant green icing to transform the cookie into a pointy elf hat. Carefully pipe the icing to create a smooth, cone-like design that covers the entire cookie top.

  • Crown with Playful Accent

Position a bright red candy or gumdrop at the hat’s tip, creating the classic elf hat pom-pom that brings whimsy to your treat.

  • Create Cozy Trim

Pipe delicate white frosting around the hat’s base, adding a soft, fluffy border that gives your creation a winter wonderland feel. Make the trim wavy or straight depending on your style.

  • Sprinkle Holiday

Dust your elf hats with edible sparkles or festive sprinkles, adding a touch of extra cheer and shimmer to your delightful desserts.

  • Set and Celebrate

Allow your elf hats to rest for 15-20 minutes, letting the icing set perfectly. Now they’re ready to delight friends and family with their adorable holiday charm!

Decorating Tips for Maximum Holiday Joy

  • Swap royal icing with cream cheese frosting for a richer, tangier flavor that kids and adults will love.
  • Let children help by using pre-made colored frostings or decorating squeeze tubes for easier handling and more fun.
  • Create gluten-free versions using gluten-free sugar cookies or make vegan treats by using dairy-free frosting and plant-based cookie bases.
  • For smoother icing application, warm your piping bag slightly or use an offset spatula to create cleaner, more professional-looking elf hat edges.
  • These festive treats can be prepared up to 2 days in advance and stored in an airtight container at room temperature, making holiday party planning a breeze.

Serve Elf Hats at Parties or Pack for Gifts

  • Sweet Holiday Party Platter: Create a festive display with multiple elf hats arranged on a decorative holiday tray, perfect for Christmas gatherings.
  • Winter Kids' Dessert Station: Set up a fun decorating area where children can customize their own elf hats using different colored candies and sprinkles, making it an interactive treat experience.
  • Gift-Worthy Packaging: Wrap individual elf hats in clear cellophane with holiday ribbons, transforming them into charming homemade edible gifts for teachers, neighbors, or family friends.
  • Cocoa Companion: Serve these delightful elf hats alongside warm hot chocolate, creating a cozy and whimsical dessert pairing that captures the of the holiday season.

Storage Tips to Keep Them Crisp and Cute

  • Store these delightful treats in an airtight container, layering between parchment paper to prevent sticking. Keep them chilled for up to 3-4 days to maintain their festive appearance and delicious texture.
  • Carefully pack elf hats in a sealed freezer-safe container, separating layers with wax paper. These holiday goodies can stay frozen for 2-3 weeks without losing theiral charm.
  • If serving within 24 hours, display elf hats on a decorative platter at cool room temperature. Avoid direct sunlight or warm areas that might cause icing to melt or soften.
  • Prepare cookie bases and decorative elements a day before assembly. Keep undecorated components separately to maintain crisp textures and prevent moisture buildup, ensuring your elf hats look picture-perfect when it's time to serve.

FAQs

  • Is this recipe kid-friendly?

Absolutely! Kids will love decorating these colorful elf hats and can easily help with adding candies, sprinkles, and white trim under adult supervision.

  • Do I need special baking skills to make these treats?

No special skills required. This recipe is perfect for beginners and can be done with store-bought cookies and simple decorating techniques.

  • What type of cookies work best for this recipe?

Sugar cookies and shortbread cookies are ideal. They provide a sturdy base and complement the festive decorations perfectly.

  • How difficult is the decoration process?

Very simple! With green icing for the hat, a red candy for the pom-pom, white trim, and optional sprinkles, anyone can create adorable elf hats with minimal effort.

Print
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Festive Elf Hats Holiday Treats Recipe

Festive Elf Hats Holiday Treats Recipe


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4.5 from 24 reviews

  • Total Time: 1 hour 10 minutes
  • Yield: 9 1x

Description

Magical Elf Hat cookies bring festive cheer to holiday dessert tables. Sweet chocolate-dipped sugar cookies decorated with red and green frosting create whimsical seasonal delights for winter celebrations.


Ingredients

Scale
  • 1 can (20 oz / 567 g) crushed pineapple, undrained
  • 1 tub (8 oz / 227 g) whipped topping, thawed
  • 1 box (3.4 oz / 96 g) instant pistachio pudding mix
  • 1 cup mini marshmallows
  • ½ cup chopped walnuts
  • Maraschino cherries
  • Extra chopped nuts

Instructions

  1. Preparation: Arrange cookies on a clean, flat surface, ensuring a stable base for decorating.
  2. Base Coating: Spread a thin layer of frosting across the cookie, creating a smooth foundation for the elf hat design.
  3. Hat Formation: Pipe vibrant green icing in a precise conical shape, covering the cookie’s surface and extending downward to craft the signature pointed hat silhouette.
  4. Detailing: Smooth the green icing using a spatula or piping tool, achieving a polished and uniform appearance with crisp, clean edges.
  5. Accent Placement: Crown the hat’s peak with a bright red candy or gumdrop, capturing the playful essence of a traditional elf hat’s pom-pom.
  6. Trim Work: Add a delicate white frosting border around the green icing’s base, introducing a whimsical winter-inspired dimension with either a wavy or smooth finish.
  7. Final Embellishment: Dust the elf hat with edible glitter or decorative elements, elevating the festive aesthetic and adding a magical touch.
  8. Setting and Serving: Allow the decorated treats to rest for 15-20 minutes, enabling the icing to set, then serve or store in a cool, dry location to maintain their charming holiday appeal.

Notes

  • Master Icing Consistency: Ensure frosting is neither too runny nor too thick for smooth, precise application and perfect hat shape.
  • Control Piping Technique: Practice steady hand movement to create uniform, clean conical hat shape without messy edges or uneven surfaces.
  • Strategic Color Selection: Choose vivid green and red shades that complement each other for maximum visual holiday appeal and festive charm.
  • Temperature and Setting: Allow adequate cooling time and store in controlled environment to maintain crisp icing details and prevent structural breakdown.
  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Category: Snacks, Desserts
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 9
  • Calories: 170
  • Sugar: 15 g
  • Sodium: 45 mg
  • Fat: 8 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 0 mg
John Nicholson

John Nicholson

Lead Writer & Recipe Developer

Expertise

Recipe Testing and Development, Kitchen Hacks and Time-Saving Tips, Flavor Pairing and Ingredient Selection, Engaging Food Writing and Storytelling

Education

Johnson & Wales University

  • Program: Bachelor of Science in Culinary Arts
  • Focus: A hands-on curriculum emphasizing farm-to-table cooking, local ingredient sourcing, and creative menu development. Students gained real-world restaurant experience, learning both classic techniques and modern approaches to sustainable cooking.

John Nicholson honed his skills at Johnson & Wales University, learning how to use fresh, local ingredients and down-to-earth techniques to make cooking simple and satisfying.

His recipes blend Southern comfort flavors with a modern touch, inviting everyone to cook with ease and confidence.

Living in Charleston, John takes cues from the city’s lively food scene, local markets, and seasonal produce. He’s all about making meals stress-free through easy tips, flavor pairings, and fun experiments in the kitchen

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