Tasty Chicken Burrito Bowls Recipe: A Fiesta in Every Bite!

Bursting with vibrant flavors, these hearty chicken burrito bowls bring a fiesta of taste right to your dinner table.

Fresh ingredients combine to create a mouthwatering meal that satisfies deep hunger pangs.

Tender chicken seasoned with bold spices anchors this delightful dish.

Each colorful layer promises a delectable combination of textures and zesty notes.

Packed with protein and nutritious vegetables, these bowls deliver a complete meal in one delightful serving.

Restaurants can’t compete with the homemade goodness you’ll craft in your own kitchen.

Prepare to transform your weeknight dinner into a celebration of Mexican-inspired cuisine.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Calories: 550 kcal

Servings: 5

What Makes Chicken Burrito Bowls So Good

• Chicken Breasts: Lean protein powerhouse that absorbs zesty marinade beautifully for maximum taste.
• Olive Oil: Creates incredible golden sear and helps spices cling to chicken for deep flavor development.

• Lime Juice: Bright citrus punch that tenderizes chicken and adds refreshing tang.
• Chili Powder: Warm, smoky spice that gives authentic southwestern kick.
• Cumin: Earthy, aromatic spice that provides authentic Mexican-inspired depth.
• Garlic Powder: Delivers robust background flavor without chopping fresh garlic.
• Salt and Pepper: Essential seasoning enhancers that balance and elevate all other ingredients.

• Cooked Rice: Hearty base that soaks up delicious chicken juices and spices.
• Black Beans: Protein-packed legume that adds creamy texture and nutritional boost.
• Corn: Sweet, crunchy element that brings vibrant color and fresh summer feel.
• Tomatoes: Juicy, bright ingredient that adds moisture and tangy freshness.
• Avocado: Creamy, rich topping that provides smooth contrast to spicy chicken.
• Red Onion: Sharp, crisp vegetable that introduces zesty bite and crunch.
• Cilantro: Fresh herb that delivers authentic Mexican garnish with bright, clean flavor.
• Shredded Cheese: Melty, indulgent topping that adds rich comfort.
• Sour Cream: Cool, tangy condiment that balances spicy elements.
• Salsa: Zesty sauce that introduces additional layers of flavor.

Helpful Tools For Chicken Burrito Bowl Prep

• Large Skillet: Perfect for cooking chicken evenly and getting a nice sear.
• Cutting Board: Essential for slicing chicken and chopping fresh ingredients.
• Sharp Knife: Needed to dice chicken and chop vegetables precisely.
• Mixing Bowl: Helps marinate chicken with spices and lime juice.
• Measuring Spoons: Ensure accurate seasoning for consistent flavor.
• Serving Bowls: Allows easy assembly and serving of individual burrito bowls.

Layer-By-Layer Chicken Burrito Bowl Guide

• Marinate the Chicken

Toss chicken with zesty lime, rich olive oil, and a blend of spicy seasonings. Let the flavors dance and infuse into the meat for maximum taste.

• Sizzle and Cook

Heat up a skillet until it’s blazing hot. Cook the marinated chicken until it’s golden brown and perfectly done, ensuring each piece is cooked through.

• Prepare the Base

Layer a bed of fluffy rice in serving bowls, creating a delicious foundation for your burrito bowl adventure.

• Build Your Flavor Landscape

Artfully arrange black beans, sweet corn, juicy tomatoes, creamy avocado, sharp red onion, and fresh cilantro over the rice. Slice the cooked chicken and generously distribute it across the top.

• Customize and Enjoy

Crown your creation with favorite toppings like tangy salsa, rich sour cream, or melted cheese. Squeeze fresh lime for an extra burst of brightness. Devour immediately or pack for a later meal.

Flavor Tips For Chicken Burrito Bowls

• Protein Power: Swap chicken for shredded beef, grilled shrimp, or tofu to create exciting flavor combinations and cater to different dietary preferences.
• Low-Carb Hack: Replace rice with cauliflower rice or mixed greens for a lighter, keto-friendly version that keeps all the delicious Mexican-inspired flavors.
• Meal Prep Magic: Prepare ingredients separately and store in sealed containers for up to 4 days, allowing quick assembly of fresh burrito bowls throughout the week.
• Spice Level Control: Adjust chili powder and cumin quantities to make the dish mild or extra zesty, matching your personal heat tolerance and flavor preferences.
• Vegetarian Twist: Eliminate chicken and boost protein by adding black beans, grilled vegetables, or plant-based protein alternatives like seasoned tempeh or quinoa.

Serve Chicken Burrito Bowls With Style

• Fiesta Bowl Feast: Mix and match toppings to create a personalized flavor explosion in every bite.
• Spice Adventure Station: Set up a small topping bar with salsa, hot sauce, extra cilantro, and lime wedges so everyone can customize their bowl.
• Quick Meal Prep Magic: Pack individual components separately in airtight containers to keep ingredients fresh for easy grab-and-go lunches throughout the week.
• Leftover Transformation: Repurpose extra chicken and rice into next-day quesadillas or stuff into tortilla wraps for a quick meal makeover.

Storage Tips For Chicken Burrito Bowl Leftovers

• Meal Prep Magic: Quick Storage Strategies for Burrito Bowls
• Refrigerator Ready: Store assembled bowls in airtight containers for up to 3-4 days. Keep dressing and wet ingredients separate to maintain crisp textures and prevent soggy elements.
• Smart Ingredient Separation: Pack wet components like salsa and sour cream in small sealed containers to prevent rice and vegetables from becoming mushy during storage.
• Freezer Friendly Hack: Cooked chicken and rice can be frozen individually for 2-3 months. Thaw overnight in refrigerator and reassemble with fresh vegetables for a quick meal.
• Lunch Box Pro Tips: Layer ingredients strategically with heartier items like rice and chicken at bottom, delicate toppings like avocado and cilantro on top to maintain freshness and prevent crushing during transport.

Hearty Chicken Burrito Bowls Recipe

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4.9 from 16 reviews

• Total Time: 25 minutes
• Yield: 5 1x

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Description

Mexican-inspired chicken burrito bowls combine zesty flavors with wholesome ingredients for a satisfying meal. Layers of seasoned chicken, cilantro-lime rice, fresh salsa, and creamy avocado create a delicious dining experience you’ll crave again and again.

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Ingredients

Scale 1x2x3x

• 1 lb (454 g) boneless, skinless chicken breasts or thighs
• 1 tbsp olive oil
• 1 tsp chili powder
• 1 tsp cumin
• ½ tsp paprika
• ½ tsp garlic powder
• ½ tsp onion powder
• Salt and pepper, to taste
• ½ lime juice
• 2 cups cooked rice (white, brown, or cilantro lime rice)
• 1 can (15 oz or 425 g) black beans, drained and rinsed
• 1 cup corn (fresh, frozen, or canned)
• 1 cup cherry tomatoes, halved
• ¼ cup red onion, finely diced
• 1 avocado, diced
• ¼ cup fresh cilantro, chopped
• Shredded cheese (optional)
• Sour cream (optional)
• Salsa (optional)
• Lime wedges (optional)
• Hot sauce (optional)

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Instructions

1. Marination Preparation: Infuse chicken with a zesty marinade combining lime juice, select spices, and olive oil, ensuring comprehensive flavor penetration through thorough coating.
2. Protein Searing: Heat skillet to medium-high temperature and cook marinated chicken until exterior turns golden-brown and internal temperature reaches 165°F, guaranteeing succulent and perfectly prepared protein.
3. Chicken Preparation: Rest cooked chicken briefly, then slice into uniform bite-sized pieces designed for seamless integration with bowl components.
4. Base Construction: Spread steamed rice as a foundational layer in serving vessels, creating a robust platform for subsequent ingredients.
5. Legume and Grain Layer: Distribute black beans and sweet corn across rice, introducing complementary textures and robust flavor profiles.
6. Fresh Element Integration: Strategically scatter diced tomatoes, avocado chunks, finely chopped red onion, and fresh cilantro, enhancing visual appeal and providing crisp, vibrant notes.
7. Protein Placement: Artfully position seasoned chicken pieces atop vegetable ensemble, ensuring balanced distribution and aesthetic presentation.
8. Customization Phase: Embellish with optional garnishes like shredded cheese, sour cream, salsa, or additional lime juice, personalizing each culinary creation.
9. Serving Recommendation: Present immediately for peak gustatory experience or package efficiently for convenient future consumption.

Notes

• Marinate Strategically: Allow chicken to absorb spices for at least 30 minutes before cooking, maximizing flavor depth and tenderness.
• Control Chicken Temperature: Use a meat thermometer to ensure precise 165°F internal temperature, preventing dryness and guaranteeing food safety.
• Balance Bowl Components: Layer ingredients carefully, creating varied texture and ensuring each bite delivers a harmonious blend of flavors and nutrients.
• Customize for Dietary Needs: Easily transform recipe by substituting rice with cauliflower rice for low-carb option, using plant-based protein for vegetarian version, or selecting gluten-free ingredients for sensitive diets.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Lunch, Dinner, Snacks
• Method: Sautéing
• Cuisine: Mexican

Nutrition

• Serving Size: 5
• Calories: 550
• Sugar: 3g
• Sodium: 600mg
• Fat: 20g
• Saturated Fat: 3g
• Unsaturated Fat: 15g
• Trans Fat: 0g
• Carbohydrates: 70g
• Fiber: 10g
• Protein: 30g
• Cholesterol: 90mg