Description
Creamy mint oreo balls bring a delightful twist to classic dessert indulgence. Chocolate lovers will savor these easy no-bake treats that combine smooth cream cheese, crushed cookies, and refreshing mint for an irresistible winter confection you can enjoy right now.
Ingredients
Scale
Mint Oreo Balls
Cookies:
- 1 package (15.25 ounces / 432 grams) Mint Oreo cookies (about 36 Oreos)
Binding Ingredients:
- 8 ounces (226 grams) cream cheese, softened
Coating and Garnish:
- 12 ounces (340 grams) semi-sweet or white chocolate chips
- 1 teaspoon (5 milliliters) coconut oil or vegetable shortening (optional, for smoother chocolate)
- Green sprinkles, crushed Oreos, or melted white chocolate (for garnish)
Instructions
- Create a fine powder from Mint Oreo cookies using a food processor, ensuring a consistent texture. Set aside a small portion of crumbs for potential decoration later.
- Transfer the ground Oreo cookies into a mixing bowl and combine thoroughly with softened cream cheese. Knead the mixture until it forms a cohesive, uniform consistency that holds together easily.
- Carefully shape the mixture into uniform, compact spheres approximately the size of a small truffle. Arrange the formed balls on a parchment-lined tray and transfer to the freezer for approximately 25 minutes to enhance structural integrity.
- Prepare the chocolate coating by gently melting chocolate chips with coconut oil in a microwave-safe container. Stir periodically to achieve a smooth, glossy texture without burning.
- Utilize a fork or specialized dipping tool to submerge each chilled Oreo sphere completely in the melted chocolate. Allow excess coating to drip off before positioning back on the parchment sheet.
- While the chocolate remains slightly wet, sprinkle reserved Oreo crumbs, green decorative sprinkles, or delicately drizzle white chocolate across the surface for visual appeal.
- Refrigerate the chocolate-coated treats for 35-40 minutes until the coating solidifies completely and becomes crisp to the touch.
- Remove from refrigeration and serve immediately. These mint-infused chocolate bites are best enjoyed chilled and can be stored in an airtight container for several days.
Notes
- Swap mint Oreos with classic Oreos for a traditional flavor, perfect for those who prefer a less minty taste.
- Experiment with different chocolate coatings like dark or white chocolate to add variety and personalize the treat.
- Ensure cream cheese is at room temperature for smoother mixing and easier ball formation.
- Use a cookie scoop for uniformly sized Oreo balls, creating a professional and consistent look.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Desserts, Snacks
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 36
- Calories: 110
- Sugar: 9 g
- Sodium: 45 mg
- Fat: 6 g
- Saturated Fat: 3.5 g
- Unsaturated Fat: 2.5 g
- Trans Fat: 0 g
- Carbohydrates: 13 g
- Fiber: 0.5 g
- Protein: 1 g
- Cholesterol: 10 mg