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Spicy Mango Jalapeno Margarita Recipe

Spicy Mango Jalapeno Margarita Recipe


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4.8 from 10 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Spicy Mango Jalapeño Margarita blends zesty jalapeño heat with sweet mango nectar, creating a bold cocktail adventure. Refreshing Mexican-inspired flavors dance together, inviting cocktail enthusiasts to savor this fiery, tropical drink.


Ingredients

Scale

Main Spirits and Liqueurs:

  • 2 ounces (60 milliliters) tequila (silver or reposado)
  • 1 ounce (30 milliliters) triple sec (or orange liqueur)

Fruit and Spice Ingredients:

  • ¾ cup (180 milliliters) fresh mango chunks (or mango puree)
  • 1 ounce (30 milliliters) fresh lime juice (about 1 lime)
  • jalapeno slices (adjust for spice level)
  • ½ ounce (15 milliliters) agave syrup or honey (adjust to taste)
  • 1 lime wedge
  • Extra jalapeno slices
  • Fresh mango chunks

Garnish and Ice:

  • ¾ ice cubes
  • 1 tablespoon (15 milliliters) Tajin or chili salt
  • 1 lime wedge

Instructions

  1. Rim the glass with a tangy, spicy coating by running a lime wedge around the edge and dipping into Tajin or chili salt. Fill the glass with ice cubes and set aside.
  2. Create a spicy base in a cocktail shaker by gently crushing jalapeno slices with lime juice and agave syrup, releasing their intense heat and flavor.
  3. Transform fresh mango chunks into a silky smooth puree by blending with a small amount of water. If using pre-made mango puree, skip this step.
  4. Combine tequila, triple sec, mango puree, and a handful of ice into the shaker with the muddled jalapeno mixture. Vigorously shake the ingredients for 15-20 seconds to chill and blend flavors.
  5. Carefully strain the vibrant cocktail into the prepared glass, allowing the liquid to cascade over the ice.
  6. Elevate the presentation by garnishing with delicate jalapeno slices, a zesty lime wedge, and a few fresh mango chunks.
  7. Indulge in the harmonious blend of tropical sweetness and spicy kick, savoring each sip of this exotic margarita.

Notes

  • Select ripe, sweet mangoes for the most vibrant flavor and natural sweetness in your cocktail.
  • Use fresh jalapenos with bright green color and firm texture to ensure maximum spicy kick and optimal heat level.
  • Adjust the spice by removing jalapeno seeds for a milder drink or adding extra slices for more intense heat.
  • Consider using a smoky mezcal instead of traditional tequila to add depth and complexity to the margarita’s flavor profile.
  • Prep Time: 5 minutes
  • Category: Drinks, Cocktails
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1
  • Calories: 280
  • Sugar: 38 g
  • Sodium: 10 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 1 g
  • Protein: 1 g
  • Cholesterol: 0 mg