Sizzling Broccoli Bacon Cheddar Chicken Recipe for Dinner Magic
Crispy bacon and melted cheddar can turn an ordinary broccoli chicken dish into something magical.
Comfort food meets culinary creativity in this hearty meal.
Sharp cheese adds incredible depth to tender chicken breasts.
Smoky bacon bits create irresistible crunch throughout each delicious bite.
Weeknight dinners need seriously tasty shortcuts like this simple recipe.
Minimal ingredients guarantee maximum flavor without complicated cooking techniques.
You’ll want to make this crowd-pleasing combination again and again.
Why Broccoli Bacon Cheddar Chicken Is A Winner
Everything Needed For Broccoli Bacon Cheddar Chicken
Protein Base:Dairy and Cream Components:Vegetable and Seasoning Blend:Seasoning and Flavor Enhancers:Cooking Liquids and Condiments:Steps To Make Broccoli Bacon Cheddar Chicken
Step 1: Warm Up The Oven
Fire up your oven to a cozy 375F (190C). Grab a 9×13-inch baking dish and give it a quick spray or brush of oil to prevent sticking.
Step 2: Season The Chicken Like A Pro
Get your chicken pieces ready for their flavor adventure:Pat the chicken dry and massage these magical seasonings all over both sides.
Step 3: Create A Golden Sear
Heat a large skillet with olive oil over medium-high heat. This is where the magic happens! Drop your seasoned chicken into the hot pan and let it dance for 2-3 minutes on each side until it develops a beautiful golden-brown crust. Transfer the seared chicken to your waiting baking dish.
Step 4: Whip Up The Creamy Sauce
In a mixing bowl, blend these delightful ingredients until silky smooth:Stir until the mixture looks like a dreamy, creamy dream.
Step 5: Build Your Flavor Tower
Layer your dish with love:Step 6: Bake To Perfection
Slide the dish into the oven, leaving it uncovered. Let it bake for 25-30 minutes. You’ll know it’s ready when the chicken hits 165F (75C) internally and the cheese transforms into a bubbly, golden blanket.
Step 7: Finishing Touches
Sprinkle chopped green onions over the top for a pop of color and freshness. Serve immediately while it’s hot and irresistible!
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Broccoli Bacon Cheddar Chicken Questions Answered Simply
This dish combines multiple flavor powerhouses – crispy bacon, sharp cheddar, tender chicken, and creamy sauce – creating a protein-packed meal that’s both comforting and exciting.
Absolutely! While cheddar and mozzarella work perfectly, you can experiment with swiss, monterey jack, or pepper jack for different flavor profiles.
Yes, this recipe is naturally low-carb and keto-friendly. The combination of protein and cheese makes it perfect for those watching their carbohydrate intake.
By searing the chicken first and then baking it in a creamy sauce, you’ll lock in moisture and prevent the chicken from becoming dry. Using boneless, skinless chicken breasts of similar thickness also helps ensure even cooking.
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Broccoli Bacon Cheddar Chicken Recipe
- Total Time: 40 minutes
- Yield: 4 1x
Description
Creamy broccoli bacon cheddar chicken delivers comfort and flavor in one delightful dish. Hearty ingredients blend seamlessly, creating a satisfying meal that will make you crave seconds.
Ingredients
Main Protein:
- 4 boneless, skinless chicken breasts
Vegetables and Herbs:
- 1 ½ cups broccoli florets, steamed and chopped
- ¼ cup green onions, chopped (for garnish)
Seasonings and Spices:
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Dijon mustard
- ½ teaspoon smoked paprika (optional, for extra flavor)
Cheese and Dairy:
- 1 ½ cups shredded cheddar cheese
- ½ cup mozzarella cheese (optional, for extra cheesiness)
- ½ cup heavy cream (or half-and-half)
- ¼ cup cream cheese, softened
Additional Ingredients:
- 1 tablespoon olive oil
- 6 slices bacon, cooked and crumbled
Instructions
- Prepare the cooking environment by heating the oven to 375F (190C) and lightly coating a 9×13-inch baking dish with cooking spray.
- Thoroughly dry the chicken pieces and generously season both surfaces with a blend of salt, pepper, garlic powder, and onion powder, ensuring even coverage.
- Warm olive oil in a large skillet over medium-high heat, carefully searing the seasoned chicken until a rich golden-brown crust develops, approximately 2-3 minutes per side.
- Transfer the seared chicken to the prepared baking dish, creating a uniform layer.
- Create a luxurious sauce by whisking together heavy cream, cream cheese, Dijon mustard, and smoked paprika until achieving a silky, uniform consistency.
- Arrange steamed broccoli florets evenly across the chicken, then sprinkle crumbled bacon over the vegetables.
- Gently pour the prepared cream mixture over the chicken, broccoli, and bacon, ensuring complete coverage.
- Generously distribute cheddar and mozzarella cheeses across the entire dish, creating a rich, melty topping.
- Place the baking dish in the preheated oven and cook uncovered for 25-30 minutes, monitoring until the chicken reaches a safe internal temperature of 165F and the cheese becomes golden and bubbling.
- Remove from the oven and garnish with freshly chopped green onions, serving immediately while warm and aromatic.
Notes
- Ensure chicken is completely dry before seasoning to achieve a perfect golden-brown sear and prevent steaming instead of browning.
- Use thick-cut bacon for maximum flavor and crispiness, crumbling it just before adding to the dish to maintain its crunchy texture.
- Consider using Greek yogurt or half-and-half as lighter alternatives to heavy cream for a lower-calorie version without sacrificing creaminess.
- For gluten-free adaptation, verify all ingredients are certified gluten-free and substitute any potential wheat-containing seasonings with pure spices.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner, Lunch
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 460
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 30 g
- Saturated Fat: 12 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 1 g
- Protein: 38 g
- Cholesterol: 130 mg
Emily Morgan
Food Critic & Kitchen Tips Specialist
Expertise
Global Food Exploration & Critique, Simple Kitchen Hacks & Time-Saving Tips, Presentation & Plating Techniques, Culinary Research & Storytelling.
Education
New York University
Emily Morgan has journeyed across the globe, collecting culinary secrets that turn everyday ingredients into impressive meals.
Based in Seattle and armed with a Journalism degree from NYU, she blends thorough research with a flair for presentation, ensuring every dish looks just as good as it tastes.
Focusing on fresh flavors, simple methods, and a bit of fun, Emily shows home cooks how to elevate their daily cooking without fancy gadgets or complex steps.