Golden Apple Pie Taquitos: A Crispy Air Fryer Magic Recipe

Craving a delightful twist on a classic dessert?

These crispy air fryer apple pie taquitos blend the comforting warmth of traditional pie with a playful handheld format.

Tortillas become golden vessels packed with spiced apple filling, delivering a crunch that shatters with each bite.

The sweet cinnamon notes dance alongside caramelized fruit, creating an irresistible treat that’s both familiar and innovative.

A dusting of powdered sugar adds the perfect finishing touch to these crisp, golden delights.

Minimal effort yields maximum flavor, making these taquitos a game-changing dessert for any occasion.

Prepare to be amazed by this simple yet spectacular sweet sensation that will have everyone asking for seconds.

Quick Recipe Overview

Prep Time: 5 minutes

Cook Time: 7 minutes

Total Time: 12 minutes

Calories: 260 kcal

Servings: 7

Key Ingredients for Air Fryer Apple Pie Taquitos

• Apples: Crisp, sweet-tart apples create the luscious heart of the filling, with Granny Smith or Honeycrisp offering perfect texture and flavor balance.
• Sugar: Provides caramelization and sweetness, enhancing the natural apple taste.
• Cinnamon: Warm spice that complements the apple's natural sweetness and adds depth.
• Lemon Juice: Brightens the flavor and prevents apple browning.
• Flour: Thickens the filling, creating a rich, cohesive texture.

• Tortillas: Thin, soft flour tortillas create the crispy exterior, ideal for rolling and air frying.
• Butter: Adds golden crispness and rich flavor to the taquito's exterior.

• Sugar: Provides a sweet, sparkling coating that caramelizes slightly.
• Cinnamon: Creates a warm, aromatic dusting that elevates the dessert's flavor profile.

Kitchen Tools for Air Fryer Apple Pie Taquitos

• Air Fryer: The star of this recipe, perfect for creating crispy taquitos without excess oil.
• Medium Saucepan: Ideal for cooking down the apple filling with even heat distribution.
• Cutting Board and Knife: Essential for dicing apples precisely.
• Small Mixing Bowls: Perfect for preparing cinnamon-sugar coating and measuring ingredients.
• Pastry Brush: Great for evenly coating tortillas with melted butter.
• Wooden Spoon or Spatula: Helps stir the apple mixture while cooking.

How to Make Air Fryer Apple Pie Taquitos

• Whip Up Delicious Apple Filling

Toss diced apples with sweet spices in a saucepan. Cook until soft and fragrant, stirring occasionally. Let the mixture cool and become wonderfully thick.

• Roll and Prep Taquitos

Heat air fryer to toasty temperature. Brush tortillas with melted butter. Spoon apple mixture onto each tortilla and roll into tight, neat logs.

• Crisp in Air Fryer

Arrange taquitos seam-side down in air fryer basket, ensuring they don’t touch. Fry until they turn golden and crispy, creating a delightful crunch.

• Addal Coating

Mix sugar and cinnamon in a small bowl. Once taquitos are done, brush with extra butter and sprinkle with the sweet, spicy mixture.

• Serve and Devour

Let taquitos cool briefly. Plate them up and enjoy solo or with a scoop of creamy vanilla ice cream. Drizzle caramel sauce for extra indulgence.

Tweaks & Tricks for Air Fryer Apple Pie Taquitos

• Pat apple pieces dry before cooking to prevent excess moisture and ensure a crisp taquito exterior.
• Prepare apple filling up to 2 days in advance and store in refrigerator, allowing flavors to develop and saving preparation time.
• Replace regular flour with cornstarch or gluten-free flour blend in apple filling, and use corn tortillas for a completely gluten-free version.
• Experiment with different fruits like pears, peaches, or mixed berries as delicious alternative fillings that work perfectly in taquitos.
• Substitute butter with olive oil spray and use whole wheat tortillas to create a more nutritious version of this delightful dessert taquito.

How to Serve Air Fryer Apple Pie Taquitos

• Sweet Ice Cream Pairing: Top each taquito with a cold, creamy scoop of vanilla ice cream for a delightful temperature contrast that melts slightly into the warm, crispy pastry.
• Caramel Sauce Drizzle: Enhance the dessert's richness by generously drizzling warm caramel sauce over the taquitos, creating a decadent and indulgent treat that highlights the apple's natural sweetness.
• Fresh Whipped Cream Touch: Add a dollop of light, fluffy homemade whipped cream on the side, offering a delicate and airy complement to the crisp, cinnamon-sugar coated taquitos.
• Nutty Garnish Option: Sprinkle chopped toasted pecans or sliced almonds over the taquitos for a delightful crunch and nutty flavor that adds depth to the dessert's overall texture.

Plan + Store Tips for Air Fryer Apple Pie Taquitos

• Wrap cooled taquitos in aluminum foil or place in an airtight container. Refrigerate for up to 3 days, maintaining their delightful crispness. Reheat in air fryer at 350F for 2-3 minutes to restore their original crunch.
• Prepare apple filling and roll taquitos in advance. Store uncooked rolled taquitos in refrigerator for 24 hours before air frying. Separate layers with parchment paper to prevent sticking.
• Stack cooled taquitos between wax paper in freezer-safe container. Freeze up to 2 months. Thaw overnight in refrigerator, then air fry at 350F for 4-5 minutes until heated through and crispy.
• Create single-serving meal prep containers with 2-3 taquitos per section. Label with date and contents for easy grab-and-go breakfast or dessert options. Perfect for quick snacks throughout the week.

FAQs

• Are apple pie taquitos similar to traditional apple pie?

No, they’re a fun, crispy twist on classic apple pie. These taquitos use tortillas instead of pastry crust, creating a crunchy exterior with the same delicious apple pie flavors.

• Can I use different types of apples for this recipe?

Yes, choose firm baking apples like Granny Smith, Honeycrisp, or Braeburn. These varieties hold their shape and provide a nice balance of sweetness and tartness when cooked.

• Do I need a special air fryer for this recipe?

No, most standard air fryers will work perfectly. Just ensure you have enough basket space to cook the taquitos without overcrowding, which might require cooking in batches.

• Is this recipe kid-friendly?

Absolutely! Kids love the crispy texture and sweet cinnamon-sugar coating. They’re fun to make and even more fun to eat, making them a great dessert for family cooking time.

Crispy Air Fryer Apple Pie Taquitos Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.7 from 39 reviews

• Total Time: 12 minutes
• Yield: 7 1x

Print Recipe

Pin Recipe

Description

Crispy Air Fryer Apple Pie Taquitos blend Mexican and American dessert traditions into a delightful handheld treat. Cinnamon-spiced apple filling wrapped in golden tortillas creates a perfect sweet snack that satisfies cravings quickly and easily.

---

Ingredients

Scale 1x2x3x

• 1 ½ cups (354 ml) apple pie filling (roughly chopped)
• 6 small flour tortillas
• ½ cup (100 g) granulated sugar
• 1 tsp ground cinnamon
• ¼ cup (57 g) melted butter
• Caramel sauce (for drizzling)
• Whipped cream or vanilla ice cream (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Prepare Filling: Simmer diced apples with sugar, cinnamon, lemon juice, and flour in a saucepan over medium heat until apples soften and liquid reduces to a thick, glossy consistency. Cool the mixture to allow slight setting.
2. Prep Equipment: Preheat air fryer to 350F (175C) and prepare tortillas by brushing one side with melted butter for enhanced crispiness.
3. Assemble Taquitos: Place apple filling centrally on each tortilla, carefully rolling into compact cylinders and sealing edges to prevent spillage. Position rolls seam-side down in the air fryer basket, maintaining space between each for optimal air circulation.
4. Cook and Crisp: Air fry taquitos for 6-8 minutes, rotating or cooking in batches to ensure uniform golden-brown exterior and consistent crunchiness.
5. Final Touch: Create cinnamon-sugar coating by mixing sugar and cinnamon. Immediately after cooking, brush taquitos with additional melted butter and generously dust with the aromatic mixture.
6. Serve and Garnish: Let taquitos rest briefly before serving. Elevate the dessert by accompanying with vanilla ice cream or drizzling with caramel sauce for an indulgent finishing touch.

Notes

Prevent Soggy Taquitos: Pat diced apples dry before cooking to remove excess moisture, ensuring a crisp and flaky exterior when air frying.

Control Filling Leakage: Seal tortilla edges tightly and avoid overfilling to prevent apple mixture from escaping during cooking, maintaining a clean and neat presentation.

Maximize Crispiness: Brush tortillas with melted butter and ensure air fryer basket isn’t overcrowded, allowing hot air to circulate evenly and create a perfectly golden, crunchy texture.

Customize Dietary Needs: Swap regular tortillas with gluten-free alternatives, use coconut sugar for a lower glycemic option, or substitute butter with plant-based margarine to accommodate various dietary restrictions.

• Prep Time: 5 minutes
• Cook Time: 7 minutes
• Category: Desserts, Snacks
• Method: Frying
• Cuisine: American

Nutrition

• Serving Size: 7
• Calories: 260
• Sugar: 12 g
• Sodium: 210 mg
• Fat: 12 g
• Saturated Fat: 7 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 37 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 20 mg