Cozy Homemade Hot Chocolate Mix Recipe for Dreamy Sips

Crafting a delectable homemade hot chocolate mix brings warmth to chilly afternoons.

Rich cocoa powder blends seamlessly with powdered milk and sweet sugar crystals.

Each sip promises comfort and nostalgia wrapped in a mug.

Small touches like ground cinnamon or vanilla powder can elevate this classic drink.

Kids adore stirring these magical ingredients into steaming water or milk.

Marshmallows make an excellent optional topping that creates instant smiles.

This simple recipe lets you customize flavors to match your mood.

Ready to create your personalized winter comfort in minutes?

Why Homemade Hot Chocolate Mix Recipe Is A Pantry Essential

• Whip Up Instant Comfort: This homemade hot chocolate mix transforms ordinary moments into cozy experiences with just a few simple ingredients you probably already have in your pantry.
• Quick Winter Warrior: Prepare the entire batch in less than 10 minutes, making it a perfect last-minute treat for chilly days when you need a warm pick-me-up without complicated steps.
• Customize Your Coziness: Easily personalize the mix by adding different flavors like peppermint powder, cinnamon, or even a pinch of cayenne for those who love a spicy kick to their hot chocolate.
• Budget-Friendly Indulgence: Save money by creating your own mix instead of buying expensive store-bought versions, with the bonus of controlling exactly what goes into your delicious drink.

What Goes In Homemade Hot Chocolate Mix Recipe

• Cocoa Powder: Rich chocolate foundation with deep, intense flavor. Dutch-processed cocoa recommended for smoother taste.
• Powdered Sugar: Adds sweetness and helps create smooth mixing texture. Regular granulated sugar won't blend as well.
• Dry Milk Powder: Provides creamy dairy richness without liquid. Full-fat version gives best flavor.

• Cornstarch: Helps create silky, thickened consistency when mixed with hot liquid. Prevents clumping.
• Salt: Balances sweetness and enhances overall chocolate flavor. Fine sea salt works best.
• Vanilla Powder: Optional aromatic booster that deepens chocolate notes. Ground vanilla bean preferred over extract.

• Mini Chocolate Chips: Adds extra chocolate intensity and melty pieces when hot liquid is added. Milk or semi-sweet chips recommended for classic hot chocolate profile.

How To Make Homemade Hot Chocolate Mix Recipe

Step 1: Blend Dry Chocolate Goodness

• Cocoa powder
• Powdered sugar
• Dry milk powder
• Cornstarch
• Salt
• Vanilla powder (optional)

Whisk these ingredients together until they create a smooth, uniform mixture. The key is to break up any lumps and ensure everything is well integrated.

Step 2: Sprinkle Chocolate Chips

Gently fold in mini chocolate chips, making sure they’re evenly distributed throughout the dry mix. The chips will create little pockets of extra chocolatey goodness when you’re ready to make your hot chocolate.

Step 3: Store Your Warm Beverage Blend

Transfer the finished mix to an airtight container. This homemade hot chocolate mix will be your secret weapon for instant comfort on chilly days. When you’re ready to enjoy, simply mix a few spoonfuls with hot water or warm milk, stir well, and indulge in a rich, creamy chocolate experience.

Tips That Make Homemade Hot Chocolate Mix Recipe Even Better

• Customize Your Sweetness: Adjust the powdered sugar to make the mix sweeter or less sweet based on your personal taste preferences.
• Boost Chocolate Intensity: Add extra cocoa powder or dark chocolate chips for a richer, more intense chocolate flavor that chocolate lovers will adore.
• Create Flavor Variations: Experiment with different spices like cinnamon, cayenne, or peppermint extract to transform your hot chocolate mix into unique seasonal blends.
• Store Smart: Keep the mix in an airtight container in a cool, dry place for up to 3 months, ensuring maximum freshness and flavor preservation.
• Make It Dairy-Free: Substitute dairy milk powder with coconut or almond milk powder to accommodate lactose-intolerant or vegan dietary needs.

Best Way To Store Homemade Hot Chocolate Mix Recipe

• Seal your hot chocolate mix in an airtight container to keep moisture away.
• Glass jars or sturdy plastic containers work best for preserving freshness and preventing clumping.
• Store the mix in a cool, dry pantry or kitchen cabinet, away from direct sunlight and heat sources.
• Properly stored, your homemade hot chocolate mix will stay delicious for up to 3 months, ready to warm you up whenever a cozy chocolate craving hits.
• Label the container with the date of preparation to track its freshness.

Great Add-Ons For Homemade Hot Chocolate Mix Recipe

• Elevate Hot Chocolate with Marshmallow Bliss: Top your steaming mug with fluffy marshmallows that slowly melt, creating a creamy layer of sweetness that complements the rich chocolate base.
• Pair with Cinnamon Spice Cookies: Serve alongside crisp cinnamon cookies that provide a delightful crunch and warm spice contrast to the smooth, velvety hot chocolate.
• Match with Whipped Cream Indulgence: Crown your hot chocolate with a generous dollop of freshly whipped cream, adding a light, airy texture that balances the drink's intense chocolate flavor.
• Complement with Salted Caramel Drizzle: Enhance the hot chocolate's depth by drizzling a touch of salted caramel on top, creating a luxurious sweet-and-salty flavor combination that dance on your taste buds.

Fun Variations Of Homemade Hot Chocolate Mix Recipe

• Winter Spice Blend: Add ground cinnamon, nutmeg, and a pinch of cayenne pepper for a warming, aromatic hot chocolate that tingles your taste buds with exotic flavors.
• Peppermint Swirl: Mix in crushed candy canes or peppermint extract to create a festive winter version that brings cool, refreshing notes to your classic hot chocolate.
• Mexican-Style Cocoa: Incorporate ground chili powder and a dash of ground cloves for a bold, spicy chocolate mix that pays homage to traditional Mexican hot chocolate preparations.
• Mocha Lover's Mix: Blend in instant espresso powder to give your hot chocolate a rich, coffee-enhanced depth that will appeal to caffeine enthusiasts and chocolate lovers alike.

Simple FAQs On Homemade Hot Chocolate Mix Recipe

• What makes this homemade hot chocolate mix special?

This mix combines rich cocoa powder with dry milk and mini chocolate chips for a more decadent and creamy hot chocolate experience compared to store-bought versions.

• Can I customize the hot chocolate mix for different tastes?

Absolutely! You can add different spices like cinnamon or cayenne pepper, or swap mini chocolate chips for different flavors like white chocolate chips for variety.

• Is this mix good for gifting?

Yes! Package the mix in cute mason jars or decorative containers with a simple instruction tag, making it a thoughtful and delicious homemade gift for friends and family.

• How long will the hot chocolate mix stay fresh?

When stored in an airtight container in a cool, dry place, this mix can last up to 3-4 months, giving you plenty of time to enjoy cozy chocolate drinks.

Homemade Hot Chocolate Mix Recipe

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4.7 from 36 reviews

• Total Time: 5 minutes
• Yield: 12 1x

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Description

Warm winter nights welcome comforting homemade hot chocolate mix with rich cocoa and marshmallow magic. Chocolate lovers can easily craft this delightful blend, brewing instant happiness in mugs that bring smiles and sweet memories to winter gatherings.

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Ingredients

Scale 1x2x3x

Dry Ingredients:

• 2 cups (250 g) dry milk powder (whole or nonfat)
• 1 cup (80 g) unsweetened cocoa powder
• 1 ½ cups (180 g) powdered sugar

Optional Flavor Enhancers:

• 1 cup (170 g) mini chocolate chips
• 1 teaspoon vanilla powder

Stabilizing Ingredients:

• ½ teaspoon salt
• 1 teaspoon cornstarch

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Instructions

1. Thoroughly combine cocoa powder, powdered sugar, dry milk powder, cornstarch, salt, and vanilla powder in a spacious mixing vessel, ensuring a uniform blend of dry ingredients.
2. Gently fold mini chocolate chips into the mixture, distributing them evenly throughout the powdery base to create a rich, textured hot chocolate mix.
3. Transfer the prepared blend to an airtight container, sealing it completely to preserve the mix’s freshness and prevent moisture absorption.
4. When ready to enjoy, simply whisk the desired amount of mix into hot water or warm milk, stirring until completely dissolved for a luxurious, velvety beverage.
5. For an extra indulgent touch, top the prepared hot chocolate with marshmallows, whipped cream, or a sprinkle of additional cocoa powder.

Notes

• Swap traditional milk powder with dairy-free alternatives like coconut or almond milk powder for vegan and lactose-intolerant friends, ensuring everyone can enjoy this cozy treat.
• Customize the sweetness by adjusting powdered sugar levels, making the mix perfect for those who prefer less sugar or want a more intense chocolate experience.
• Add a pinch of ground cinnamon or cayenne pepper for an unexpected flavor twist that elevates the classic hot chocolate from ordinary to extraordinary.
• Store the mix in an airtight container in a cool, dry place for up to three months, allowing you to have a quick and comforting drink ready whenever the craving strikes.

• Prep Time: 5 minutes
• Category: Drinks, Snacks, Desserts
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 12
• Calories: 130
• Sugar: 10 g
• Sodium: 25 mg
• Fat: 3.5 g
• Saturated Fat: 2 g
• Unsaturated Fat: 1.5 g
• Trans Fat: 0 g
• Carbohydrates: 24 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 0 mg