Heavenly Bacon Cheeseburger Burrito Recipe for Food Lovers

Bursting with savory flavors, this bacon cheeseburger burrito combines classic American comfort food in an unexpected twist.

Ground beef sizzles with aromatic spices, creating a mouthwatering fusion that will make your taste buds dance.

Crispy bacon adds a delightful crunch to each bite, while melted cheese brings rich, creamy goodness.

Soft tortillas wrap around the hearty filling, sealing in all the irresistible flavors.

Cheddar cheese melts perfectly, complementing the juicy beef and smoky bacon.

Simple ingredients come together to create a meal that feels both familiar and exciting.

Prepare to elevate your dinner game with this delicious culinary adventure that promises to satisfy even the most discerning hunger.

Cheeseburger Burrito Ingredient Guide

• Ground Beef: Lean cuts bring robust flavor and hearty texture to the burrito's core.
• Bacon: Adds smoky, crispy dimension that elevates the overall taste profile.

• Cheddar Cheese: Sharp and melty cheese that provides classic burger-style richness.
• Monterey Jack Cheese: Creamy cheese that melts smoothly and complements beef perfectly.

• Large Flour Tortilla: Sturdy wrap that can hold all ingredients without tearing.
• Diced Onions: Fresh addition that brings crunch and subtle pungent flavor.
• Lettuce: Adds crisp texture and fresh green element to the burrito.
• Tomatoes: Juicy component that provides bright, tangy counterpoint to meat.
• Pickles: Tangy slices that introduce a zesty crunch and classic burger accent.
• Ketchup: Traditional burger condiment that adds sweet and tangy notes.
• Mustard: Brings sharp, tangy flavor that cuts through the richness of meat and cheese.

Tools to Wrap and Bake These Meaty Burritos

• Large skillet: Essential for cooking ground beef and creating a delicious crispy base for your burrito.
• Cutting board: Perfect for chopping ingredients like onions and preparing burger components.
• Sharp knife: Needed for precise ingredient preparation and slicing bacon.
• Spatula: Crucial for flipping and mixing ground beef while cooking.
• Tongs: Helpful for handling bacon and assembling burrito components.
• Measuring cups: Useful for accurately measuring ingredients like cheese and seasoning.

How to Make a Bacon Cheeseburger Burrito

• Unwrap and Prepare

Remove the burrito from its packaging, ensuring it’s completely free from any wrapping or foil.

• Microwave

Place the burrito on a microwave-safe plate and heat on high for 1-2 minutes, checking midway to ensure even warming.

• Oven Transformation

If preferring oven heating, wrap the burrito loosely in foil and bake at 350F for 15-20 minutes, which helps maintain its delicious crispy exterior.

• Skillet Sizzle

For those loving a crispy texture, use a skillet over medium heat, rotating the burrito every couple of minutes to warm thoroughly and create a golden-brown surface, typically taking 5-7 minutes.

• Temperature Check

Verify the burrito’s internal temperature has reached a hot and consistent warmth throughout before serving.

• Quick Serving Tip

Let the burrito rest for a minute after heating to allow the internal temperature to stabilize and prevent potential burning.

Add-Ons Like Pickles, Onions, and More

• Lightly brush the tortilla with olive oil before grilling to achieve an extra-crispy golden-brown exterior that adds delightful crunch.
• Swap ground beef with ground turkey or chicken for a lower-fat version that still delivers incredible flavor and protein punch.
• Replace regular flour tortilla with gluten-free tortilla and ensure all ingredients are certified gluten-free to make this recipe celiac-friendly.
• Substitute meat with black beans, grilled portobello mushrooms, or plant-based crumbles to create a hearty meatless version that maintains the burrito's robust profile.
• Add jalapeños, hot sauce, or sriracha for heat lovers, or keep it mild by using bell peppers and reduced-spice seasonings for those who prefer gentler flavors.

Serve Burritos with Fries or Chips

• Party Platter Perfection: Slice the burrito into bite-sized sections for easy sharing during game nights or casual gatherings with friends.
• Burger-Style Side Kick: Serve alongside classic burger companions like crispy french fries, tangy coleslaw, or zesty pickles to enhance the overall meal experience.
• Dipping Delight: Prepare complementary sauces such as spicy sriracha mayo, creamy ranch, or smoky chipotle sauce to elevate the burrito's flavor profile and provide extra excitement for diners.
• Beverage Pairing Power: Match this hearty burrito with ice-cold craft beer, refreshing soda, or a classic milkshake to balance the rich, savory flavors and create a satisfying meal combination.

Storage Tips to Keep Burritos from Getting Soggy

• Store leftover burritos in an airtight container for up to 3-4 days, ensuring maximum freshness and flavor retention.
• Wrap individual burritos tightly in aluminum foil, then place in freezer bags to store for up to 2 months. Ideal for quick future meals.
• Create multiple burritos in advance, stack them with parchment paper between each one to prevent sticking, making meal planning a breeze.
• Always remove aluminum foil before microwave reheating to prevent potential sparking and ensure even temperature distribution.

FAQs

• What ingredients make this burrito unique?

This burrito combines classic cheeseburger elements like ground beef, bacon, cheese, and traditional burger toppings, all wrapped in a large tortilla for a handheld meal that’s packed with flavor.

• Is this burrito suitable for meal prep?

Absolutely! You can prepare these burritos in advance and store them individually wrapped in foil, making them perfect for quick lunches or on-the-go dinners that can be easily reheated.

• Can I customize the burrito's ingredients?

Yes, you can easily swap out ingredients to match your preferences – try different cheeses, adjust the bacon amount, or add extra condiments like pickles or special sauce to make it your own.

• What makes this different from a regular burger?

Unlike a traditional burger, this burrito offers all the same delicious flavors but in a more portable, wrapped format that’s easier to eat and can hold more ingredients without falling apart.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Calories: 823 kcal

Servings: 5

Indulgent Bacon Cheeseburger Burrito Recipe

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• Total Time: 30 minutes
• Yield: 5 1x

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Description

Hearty bacon cheeseburger burrito combines classic American diner flavors in a portable Mexican-inspired wrap. Crispy bacon, melted cheese, and juicy ground beef create a satisfying meal that will excite you.

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Ingredients

Scale 1x2x3x

• 1 lb (450g) ground beef
• 6 slices bacon, cooked and crumbled
• 2 cups (200g) shredded cheddar cheese
• 2 tbsps ketchup
• 2 tbsps yellow mustard
• 4 large flour tortillas (burrito-sized)
• 1 small onion, diced
• 1 large tomato, diced
• ½ cup (120g) dill pickles, sliced
• 1 cup (90g) shredded lettuce
• ¼ cup (60g) mayonnaise
• 2 garlic cloves, minced
• 1 tbsp mustard
• 1 tbsp Worcestershire sauce
• ½ tsp salt
• ½ tsp black pepper

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Instructions

1. Microwave Preparation: Unwrap burrito from foil and place on microwave-safe plate, ensuring even heat distribution and preventing steam buildup.
2. Microwave Heating: Set microwave to high power and heat for 1-2 minutes, pausing midway to rotate and check warming progress, preventing potential hot spots or texture degradation.
3. Oven Reheating Method: Preheat oven to 350F (175C), maintaining burrito in original foil wrap to preserve moisture and prevent exterior drying.
4. Oven Warming Process: Position foil-wrapped burrito centrally in preheated oven, allowing 15-20 minutes for comprehensive thermal penetration while protecting crisp exterior.
5. Skillet Technique: Place burrito directly on medium-heat skillet without additional lubricants, promoting controlled surface warming and potential slight exterior crisping.
6. Skillet Rotation Strategy: Carefully turn burrito every 1-2 minutes, ensuring uniform heat absorption and preventing potential scorching or uneven warming.
7. Temperature Verification: Continue skillet heating approximately 5-7 minutes, confirming internal temperature reaches safe and enjoyable warmth through gentle, consistent cooking.
8. Resting Period: Remove from heat source and allow one-minute stabilization, enabling thermal equilibrium and heat distribution throughout burrito’s interior.
9. Serving Recommendation: Verify complete heating, then serve immediately to maximize flavor integrity, textural quality, and overall culinary experience.

Notes

• Microwave Mastery: Unwrap the burrito from foil to prevent steam buildup and ensure even, consistent heating throughout.
• Oven Precision: Maintain the original foil wrapping when baking to lock in moisture and preserve the burrito’s crispy exterior and juicy interior.
• Skillet Technique: Rotate the burrito frequently on medium heat to prevent burning and achieve a perfectly golden, crisp surface.
• Temperature Check: Always verify the internal temperature reaches a safe, hot level before serving to guarantee food safety and optimal taste experience.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Lunch, Dinner, Snacks
• Method: Baking
• Cuisine: Mexican

Nutrition

• Serving Size: 5
• Calories: 823
• Sugar: 6g
• Sodium: 1193mg
• Fat: 54g
• Saturated Fat: 21g
• Unsaturated Fat: 28g
• Trans Fat: 0g
• Carbohydrates: 45g
• Fiber: 2g
• Protein: 36g
• Cholesterol: 132mg